Artist Robert creates one-of-a-kind coastal themed art and home decor. Attends most dates.
L's Sourdough
Lendora's Habanero Hot Sauce
Lendora’s Habanero Hot Sauce strives to enhance the flavor of all your favorite dishes. You will feel a hint of heat, an explosion of fresh herbs, and a smooth blend of several types of peppers. It can be used on both meat and vegetables and will bring out the flavors of your favorite soups and sauces. Stop by for a sample.
Lexi.Berlin Keto, GF & Vegan Baked Goods
Lexi Berlin offers handcrafted gluten-free, keto, sugar-free, vegan and dairy-free baked goods that taste like family recipes and help you enjoy your healthy lifestyle. She brings a variety of items including her keto krackers, seed bread, quiches, sweets, spinach salad and red pepper/cashew spread.
Leedstown Farm
Life Is Gouda
Life Is Gouda is the creator and purveyor of tasty cheeses in the 757! They've been creating their renowned small batch cheese spreads with The Creative Wedge since 2013 and started serving you under a new name in 2021. Along with the specialty cheese spreads they make, Life Is Gouda offers a variety of raw and pasteurized cheeses from Virginia, Maryland and North Carolina.
Liliana's Produce
MaD Seasoning
Matt of MaD Seasoning is a local chef that cooks to Make a Difference. He's an executive chef and a graduate of Johnson and Wales University. Chef Matt teaches cooking classes at Kitchen Barn in VB. He is a social media influencer with his cooking videos have been viewed Millions of times on Tiktok and Instagram. Matt also recently appeared on Season 5 of Next Level Chef on Fox. As a cooking instructor he wanted to give his students something to help them cook better. That is why he created and now sells MaD Seasoning. You use the original anywhere you would use salt & pepper. He calls the original MaD White. There’s also a low salt MaD Lo version. Others include MaD Green (ranch), MaD Blue (seafood), MaD Red (BBQ) and MaD Orange (hot BBQ). It Makes-a-Difference. Attends full time at East Beach and on select dates at Harvest Market and Winter Market.
Malia Nakai Designs
Mane Events - Hand Made Drinks and Craft Mixers
Mane Events is a mobile beverage service. They serve scratch-made sodas, slushees, smoothies and lemonades with locally sourced ingredients and produce. In the cooler months, hot beverages such as coffee, cider, tea and hot chocolate round out the offerings. Attends full time during the main market season and on select dates at the Winter Market.
Mary Made
MicroDreams
Mockingbird Pasta Bar
Moon Tide Sundries
Motherhood In Blooms
Mr. Yummy Buns
NaNa Sauce
A father-daughter team based in Virginia Beach brings us NaNa Sauce. NaNa sauce is a 100-year-old family recipe for a marinade, dipping sauce glaze and bbq sauce. Made with fresh hand shredded ginger it adds a sweet and tangy Asian flair to to your favorite meats and seafood. It is fat free and gluten free. A portion of all proceeds is donated to Aid Another. Aid Another is a local Virginia Beach charity that supports the Autism and Special needs community.
Nick B's Chimichurri
Carefully crafted in Norfolk, Nick B’s offers both Original and Black Label Spicy Chimichurri, a popular Argentinian condiment best known for accompanying steak. But it can add a kick of flavor to other dishes, including fish, chicken, pork, vegetables, wings, salad, sandwiches, pizza and eggs. Also try their salad dressing! Attends full time at East Beach and on select dates at Harvest Market.
Nofo Soaps
Juliette is a soapmaker from Norfolk. She makes many varieties of soap using organic and natural oils, essential oils, fragrance oils (phthalate free), clays, hops, and herbs. In addition, she hand-makes salves, lip balms, shave bars, beard oils, facial oils, and organic insect repellents. Stop by to see Juliette and her husband Steve at the market.
Norma's Produce at Penn Farm
The Beltran family takes pride in putting in the long hours and hard work it takes to bring truly fresh, quality produce to the market for you each week. They get a jump start on things each spring by starting as much as they can in their greenhouses before planting on 150 of their 265 acres. They grow many varieties of vegetables, fruits, herbs, and flowers. You’ll see them bring everything from asparagus in the spring, to pumpkins in the fall, to greens, squash and root vegetables—all grown on their farm in Westmoreland County, VA. Eggs and seasonal honey are also often available!